What We Cook on Cape CodПечатная книга «What We Cook on Cape Cod» в мягкой обложке, язык - английский. В книге 86 страниц, она напечатана на белой офсетной бумаге плотностью 80 г/м². Формат издания — 156x234 мм. Все книги аккуратно упаковываем в прочный трёхслойный непрозрачный картонный конверт.
About the Book
Books about Cooking are called cookbooks, which contain recipes and are used as reference books in private, commercial and institutional kitchens. Cookbooks may specialize in a certain cuisine, or food from different cultures. Examples of topics include: Cape Cod Cooking, The Farm Cookbook, Rocky Mountain Cookbook, Connecticut Valley Cookbook, Philadelphia Cookbook and the Gentleman's Table Guide.
About us
Trieste Publishing’s aim is to provide readers with the highest quality reproductions of fiction and non-fiction literature that has stood the test of time. Our titles are produced from scans of the original books and as a result may sometimes have imperfections. To ensure a high-quality product we have:
thoroughly reviewed every page of all the books in the catalog
repaired some of the text in some cases, and
rejected titles that are not of the highest quality.
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